Easy Christmas Tree Cinnamon Rolls For Christmas Morning
Festive Christmas Tree Cinnamon Rolls made with canned cinnamon roll dough, green icing, and sprinkles. A quick and easy Christmas morning breakfast or holiday brunch idea that kids will love helping decorate!
Servings 8 Servings
Ingredients
- 1 Can Canned cinnamon roll dough with icing NOTE: You need the kind that unroll
- 2 drops Green food coloring
- Holiday sprinkles
Instructions
- Preheat the oven to 375 degrees. Line a baking sheet with parchment paper.
- Unroll each cinnamon roll and make it zig and zag into a tree form, squishing it together from top to bottom slightly so it will stay in form when baking. Arrange on the baking sheet.
- Bake for 7-8 minutes until golden.
- Allow to cool completely.
- Stir together the icing that came with the cinnamon rolls and 1-2 drops of green food coloring.
- Spread icing over cinnamon rolls and top with sprinkles.